Micro-ingredients such as amino acids, trace minerals and vitamins are globally sourced, including from regions reporting FAD ...
In northern Italy, at least eight species of bat (Chiroptera) use the areas around pig farms. The lack of physical barriers ...
The Ministry for Primary Industries is belatedly plugging a gaping hole in NZ biosecurity system exposed by Mycoplasma bovis outbreak, reports Tina Morrison.
The installation at Pig Hill Farms marks a new approach to disease risk reduction, utilizing human and animal safe Far-UVC for biosecurity, biocontainment, and bio-exclusion where pathogens are ...
A new University of Vermont study published today in Nature: Scientific Reports examines the social and psychological aspects of farmers’ decisions about whether or not to implement biosecurity ...
Farmers call for government support to curb the number of feral pigs in WA's south-east after a rapid jump in numbers.
The State Government took aim at the former Labor Government for failing to deliver meaningful action to control the ...
Researchers are increasingly finding that what pigs eat is not just a farm management issue but a public health story, with everyday items from kitchen scraps to plastic-tainted products leaving a ...
Draft Queensland Feral Pig Management Action Plan 2026–2031 now open for public consultation. $1 million investment delivered to improve feral pig ...
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SIEMENS SAYS: Biosecurity and beyond: How Manitoba hog farmers lead by doing the right thing
There was a time — not all that long ago — when I could walk onto a hog farm without hesitation. No one questioned it. I loved stepping into those barns, mingling with the pigs, snapping photos, and ...
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