New Jersey’s blue claw crab season for both soft and hard crabs is ongoing, with specific regulations and size limits. Soft shell blue claw crabs must be at least 3.5 inches from point to point and ...

Photos of soft-shell crabs have likely started to infiltrate your social media feeds, as the season is finally upon us. This time of year, blue crabs start shedding their shells and chefs rush to put ...

Prepare crab cakes, gumbo, and more with the beautiful savory swimmer. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the ...

July is peak crabbing season for blue claw crabs in New Jersey. Both July and August often yield the highest numbers of legal-sized crabs. There are several reasons the crabbing is good during July, ...