Add Yahoo as a preferred source to see more of our stories on Google. You can decorate this with toasted coconut flakes - Haarala Hamilton I didn’t like coconut cakes or buns until I made this. It ...

Coconut-lime sorbet is an ideal dessert for those hot days when you want something cool but flavorful. Blend coconut milk with fresh lime juice and sweeten the mixture with sugar or honey before ...

Why am I offering yet another cake recipe, you ask? After last week's lovely blood orange polenta confection I thought I would cool it on the cake offerings for awhile, then the furnace conked. Conked ...

Actually, I guess I need to say a bit about the cake first. In very brief: Drago learned to bake it at her mother’s apron, ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. A delicious ...

This timeless treat boasts coconut milk-infused cake layered with raspberry jam and topped with a light, fluffy (and quick!) frosting. Grace Parisi a former senior test kitchen editor for Food & Wine, ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. Here’s a ...

Toast 1/2 cup of desiccated coconut on a baking sheet in the oven, until it starts to brown. Set aside. Preheat oven to 180. Grease deep 22cm-round cake tin and line with baking paper. Beat the butter ...

Note: Find unsweetened coconut at co-ops and natural-food stores. The coconut provides much of the bulk of the cake layers, which are flourless and almost like macaroons. Adapted from a recipe in ...