Coffee and Danish: You can’t help but think of a stale pot of truck stop brew sitting next to gunky jelly-laden pastry. But that couldn’t be further from the original. Sure Denmark is a country that ...

These guava and cheese Danishes are tangy and sweet. To make them, cut puff pastry dough into squares and bake. Then fill them with a mixture of mascarpone cheese, powdered sugar, cream cheese, eggs ...

Caramel Potatoes from "Scandinavian Comfort Food: Embracing the Art of Hygge" (Quadrille Publishing, distributed by Chronicle Books; October 25, 2016) by Trine Hahnemann. (Chronicle Books) It can be ...

Rich, savory flavor runs through every Frikadeller—classic Danish meatballs that bring cozy, everyday comfort to the table. Round, moist, and perfectly tender, these pork meatballs give off a nice ...

Serve up this Cherry Cheesecake Danish for breakfast, brunch, or even dessert. This breakfast Danish is made with puff pastry ...

Serve this dark and powerful Danish rye bread with a smooth egg salad. Because the bread is made primarily with rye flour, it needs extended and repeated risings to develop its texture and flavor.

Eddie Lin was in Solvang, CA for the Taste of Solvang a couple of weeks ago, and he tasted the famous Danish Aebleskiver. Above is a picture of Evan’s pan, which she also got in Solvang. A recipe for ...

A cheese Danish is probably my favorite pastry, but I had never made them for myself. I decided to change that this summer and looked up some great recipes using lemon, raspberry and other bright ...