There’s something special about a pastry that looks as fancy as it tastes but comes together with ease. I first made this flaky fruit pastry for my husband’s coffee treat, and now people are asking ...

Last year, the Internet was obsessed with Dubai chocolate. Earlier this year, a fruit ice cream became all the rage. Now, all eyes are on a beautiful fruit pastry that has three layers of sweetness.

When I am in a pinch for time but want something special for dessert, I often fall back on preparing a crostata. Sometimes called a galette in French cooking, this free-form tart has endless ...

Kuchen (German for "cake") is a kind of catchall name for several different pastries. Some are cakes with fruit, while others are more like custard tarts, or they can be a combination of the two. A ...

When the dessert menu arrives in most restaurants, diners who want a little something sweet are often out of luck. Most of the choices will be over-the-top indulgent: molten chocolate cake with ...

Like many pastry chefs, I look forward to summer fruit all year. The wait is worth it when I go to the farmers' market and find vibrant berries juicy peaches, crisp cherries, and fragrant apricots. It ...