Here’s one for you. What do you call something served inside Walmart, on menus next to oysters and doughnuts, topped with kimchi at a neighborhood dive bar, and smothered with beer cheese at the ...
Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
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