One large cabbage, preferably Savoy, with green outer leaves attached Cheesecloth or a thin white dishcloth Kitchen string Fine sea salt 3 tablespoons unsalted butter, softened ...
Now that I’ve been cooking in the Instant Pot for a while, I’ve been trying to think outside of the box about it. I’ve tripped up a few times (overcooked vegetables, undercooked beans), but I feel ...
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