Add Yahoo as a preferred source to see more of our stories on Google. Pouring pumpkin spice liqueur into a glass - Rachel Vanni/Tasting Table Pumpkin spice is basically the unofficial flavor of fall, ...

For this holiday season at home, making some spiced drinks may spice up your evening. Twin Cities food writer Lindsay Guentzel shares her recipes for Scandinavian Glogg and infused vodka. Lindsay's ...

Heading to a wine tasting or having a drink with friends is one of my very favorite things, but when it comes to making my own drinks — well, it’s better that I don’t. I am simply no good at knowing ...

Katipai Richardson-Wilson, the head bartender at Brooklyn's Dirty Precious gives her recipe for a lavender-infused vodka cocktail. Our editors independently select these products. Making a purchase ...

ON A RECENT afternoon in Northern California, aroma infused Hanson of Sonoma’s distillery as two guys armed with peelers and knives worked on cases of organic produce. The family-owned outfit was ...

The versatility of rhubarb is truly undeniable. The tart, acidic flavors of rhubarb are most commonly used in pies, crumbles, and other desserts. But it can also be the perfect complement to a savory ...