The braai, South Africa’s social tradition, continues to bring friends and family together. But while the coals are hot, so ...

I fell in love with picanha years ago and it remains my favourite cut of steak. This week I marinated a hunky picanha in soy, lime, garlic and olive oil. Time to light the braai fire.

Rising braai costs, tracked by Stats SA over three years, are impacting South Africa’s festive braai tradition.

If you want to master a true Southern African staple, learning how to make braai pap is essential. Braai pap is a firm maize meal porridge ...

Stellenbosch University student Johannes le Roux developed a visual image-processing and machine-learning model that could estimate a steak’s internal temperature without cutting it, poking it with a ...