3K views · 75 reactions | THAT HITS THE SPOT! Moist, juicy, slow-smoked Pulled Chicken drizzled with multiple layers of flavors from sweet vinegar, light smoke notes and a bold spicy finish in our KC Classic BBQ sauce. Come take aim on a great meal today. Dining rooms now open in most locations. Thanks for your support. | MISSION BBQ | Facebook

OUR SMOKED RIBEYE IS BACK ON THE MENU. Oak-smoked low and slow, specially seasoned, them reverse-seared to seal in all those meaty juices. Now with FREE delivery until 4/11 on orders over $25. Carry-Out, Curbside, and Contact-Free Delivery also available. To place your order, please call your local MISSION BBQ: https://mission-bbq.com/locations-and-menu. Thanks for your support . #missionbbq #Thanksforyoursupport! #missionbbq #curbsidepickup #carryout #delivery | MISSION BBQ

WELCOME TO “AROUND THE TABLE” MISSION BBQ Cooking Crews take you behind the scenes to learn the inspirations for many of our unique recipes. This first one is all about “Sunday Rub” — an accidental blend of great tastes, born out of “desperation,” that became the same special blend of seasonings now found on our Ranch Cut Steak. You never know what kind of magic comes out of our kitchens, and this is a great example. Hope you enjoy it! | MISSION BBQ