Dal Khichdi Recipe ASMR Khichdi Ingredients & Process: Rice - 1 Cup Masoor Dal - 1/2 Cup Wash Them Well Soak For 30 Minutes Add 1 Tsp Salt & 4 Cup Water Boil On Medium Flame Till You Get Two Whistle Cauliflower Carrot Potato Cut Them Into Small Pieces Them Boil For 10-12 Minutes On Low Flame Stain Excess Water & Keep Aside Heat Some Mustard Oil Temper With Cardamom, Cinnamon, Clove, Bay Leaf & Dry Red Chilli One Onion - Finely Chopped Ginger Garlic Paste - 1 Tsp Each One Tomato - Roughly Chopped